Red Tomato

Description

Red Tomato (laal tamaatar,लाल टमाटर) is a versatile and flavorful fruit, known for its bright red color, juicy texture, and tangy taste. Rich in vitamins C and K, antioxidants like lycopene, and dietary fiber, red tomatoes support heart health, boost immunity, and promote skin health. They are widely used in a variety of dishes, including salads, sauces, soups, and curries. Whether consumed raw or cooked, red tomatoes add a fresh and vibrant flavor to meals.